No Bake Christmas Cookie Lasagna

This No Bake Christmas Cookie Lasagna is a magical holiday dessert that layers creamy goodness, festive colors, and cookie crunch — all without turning on the oven! It’s the perfect make-ahead treat for Christmas gatherings, potlucks, or cozy family nights.

🎅 Ingredients:

For the crust:

36 Golden Oreos (or any vanilla sandwich cookies)
½ cup melted butter

For the cream cheese layer:

8 oz (225g) cream cheese, softened
¼ cup granulated sugar
2 tablespoons milk
1 ½ cups whipped topping (like Cool Whip)

For the pudding layer:

2 boxes (3.4 oz each) instant vanilla pudding mix
3 cups cold milk
1 cup whipped topping
A few drops of red and green food coloring (optional, for layers)

For the topping:

2 cups whipped topping
½ cup crushed holiday cookies (like Oreos, Biscoff, or shortbread)
Holiday sprinkles 🎄✨

🍰 Instructions:

Make the crust:
- Crush the Golden Oreos into fine crumbs using a food processor or a zip bag and rolling pin.
- Mix the crumbs with melted butter until evenly coated.
- Press the mixture firmly into the bottom of a 9×13-inch dish.
- Chill in the refrigerator while preparing the next layer.
Prepare the cream cheese layer:
- In a large bowl, beat the cream cheese, sugar, and milk until smooth.
- Fold in 1 ½ cups whipped topping until light and fluffy.
- Spread this mixture evenly over the chilled crust.
Make the pudding layer:
- In another bowl, whisk the pudding mixes with 3 cups of cold milk until thickened.
- Divide the pudding into two bowls — tint one red and one green using food coloring.
- Spread the red layer over the cream cheese layer, then gently spread the green layer on top.
Add the topping:
- Spread the remaining whipped topping evenly across the top.
- Sprinkle with crushed cookies and festive sprinkles.
Chill:
- Refrigerate for at least 4 hours (or overnight) to let the layers set beautifully.

🎁 Serving Ideas:

Serve chilled and cut into squares for the perfect no-bake Christmas dessert.
Garnish with mini candy canes, crushed peppermint, or white chocolate curls for extra holiday flair.
Pair with hot cocoa or a peppermint mocha for the ultimate Christmas treat! ☕❄️

🌟 Tips for Success:

Use instant pudding, not cook-and-serve.
Let the dessert chill completely before slicing — patience pays off!
For a chocolate twist, try using chocolate pudding and crushed Oreos instead.